TBS-certified processing in Mtwara
Single-origin cashews from southern Tanzania
Cashew nut exporter shipping to importers worldwide
SourcingSplits, butts, LWP, SWP and baby bits are the cashew grades most manufacturers should be buying and almost nobody explains. Here is what each code means, what it costs you in appearance, and which one belongs in your product.
Read more — Cashew Splits, Butts and Pieces: A Food Manufacturer's Guide to the Broken Grades
SourcingWritten notes for our free 15-minute cashew export course: RCN vs kernels, the W grades, out-turn bands, the full specification, and the six questions to ask before any deal.
Read more — The Cashew Export Course: Every Number and Fork in One Page
SourcingThe commercial process behind a first cashew container, in ten steps — what to put in the enquiry, how sampling works, what belongs on a proforma invoice, which payment terms are normal, and what changes once you order again.
Read more — How to Order Wholesale Cashews: Sample, Contract, First Shipment
SourcingWire fraud and non-delivery are the real fears in a first cashew import. Nine checks — registration, certification, lab reports, traceability, samples, grade honesty, payment terms, documents and a real conversation — separate a supplier worth contracting from one worth walking away from.
Read more — How to Vet a Cashew Exporter: 9 Checks Before You Wire a Deposit