TBS-certified processing in Mtwara
Single-origin cashews from southern Tanzania
Cashew nut exporter shipping to importers worldwide
Showing articles in Quality
QualityOptical and AI colour sorters now do much of the defect removal in modern cashew plants. Here is how the machines work, what they catch, what still needs human graders — and the questions buyers should ask about a supplier's sorting line.
Read more — AI Colour Sorting in Cashew Processing: What Buyers Should Know
QualityW240 kernels run about a third larger than W320 and cost more per kilo. When the bigger grade earns its premium, and when W320 is the smarter buy.
Read more — W240 vs W320 Cashew Kernels: Which Grade Should You Buy?
QualityOut-turn decides what a raw cashew lot is really worth. What KOR means, the 46 to 54 lb bands Tanzanian lots trade in, and how to write it into a contract.
Read more — Cashew Out-Turn (KOR) Explained: How Buyers Calculate Real Value
QualityCashew grades look like a code at first glance. Here is what the W numbers, scorched grades and splits actually mean — and how to choose the right grade for your product.
Read more — Understanding Cashew Kernel Grades: W180 to W500 Explained